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ORIGIN: Chiran, Kagoshima Prefecture, Japan DESCRIPTION: Grown in the southern-most tea producing region of Kagoshima. It is lightly steamed, allowing the true character of the leaf to shine through. Oceanic in flavor, with notes of butter, steamed greens and pine. CULTIVAR: Yabukita, Yutakamidori PROCESS: Asamushi (lightly Steamed)
