Our fresh-roasted coffees are specialty-graded, fairly traded, traceable to the farm/co-op level, and earth-friendly
(without engineered chemicals)
Our mission is to show a continued commitment to the local food movement
We buy specialty-grade “relationship beans” from importers with firsthand knowledge that their farmers and small co-ops use growing and processing methods that are free of engineered chemicals, fairly traded, and earth-friendly.
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